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<meta itemprop="name" content="Leonard's Molasses Donuts">
<span itemprop="author" itemscope itemtype="https://schema.org/Person"><meta itemprop="name" content="Tommy Sanford"><meta itemprop="url" content="https://www.tommysanford.com/"></span><br>
C:\temp\SHARED\BLOGGER2024\sub5 - Rogers\link_adrianna-b_630.jpg
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<meta itemprop="prepTime" content="PT15M">
<meta itemprop="cookTime" content="PT15M">
<meta itemprop="totalTime" content="PT30M">
<meta itemprop="keywords" content="MolassesFlavor, PowderedSugarGoodness, GratifyingTreats, HawaiiTreats">
<meta itemprop="ratingValue" content="4.6">
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<br><div><span itemprop="description">Rich in molasses flavor and warm spices, Leonard's Molasses Donuts are a delectable treat from Hawaii. Perfectly deep-fried and dusted with powdered sugar, these donuts are a delightful and gratifying treat.<br></span></div>
<br><span class="recipe-schema-ingredients"><h3>Ingredients:</h3></span>
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<li><span itemprop="ingredients">2 cups all-purpose flour</span></li>
<li><span itemprop="ingredients">1/2 cup granulated sugar</span></li>
<li><span itemprop="ingredients">1/4 cup molasses</span></li>
<li><span itemprop="ingredients">2 tsp baking powder</span></li>
<li><span itemprop="ingredients">1/2 tsp salt</span></li>
<li><span itemprop="ingredients">1/2 tsp ground cinnamon</span></li>
<li><span itemprop="ingredients">1/4 tsp ground nutmeg</span></li>
<li><span itemprop="ingredients">1/4 tsp ground ginger</span></li>
<li><span itemprop="ingredients">1/4 cup unsalted butter, melted</span></li>
<li><span itemprop="ingredients">2 large eggs</span></li>
<li><span itemprop="ingredients">1/2 cup whole milk</span></li>
<li><span itemprop="ingredients">1 tsp vanilla extract</span></li>
<li><span itemprop="ingredients">Oil for frying</span></li>
<li><span itemprop="ingredients">Powdered sugar for dusting</span></li>
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<h3>Instructions:</h3>
<p><span itemprop="recipeInstructions">Combine flour, sugar, baking powder, salt, nutmeg, cinnamon, and ginger in a mixing bowl</span></p>
<p><span itemprop="recipeInstructions">Put the eggs, milk, vanilla extract, molasses, and melted butter in a different bowl</span></p>
<p><span itemprop="recipeInstructions">Mixing until a dough forms, pour the wet ingredients into the dry ingredients</span></p>
<p><span itemprop="recipeInstructions">Set a deep fryer or large pot to 350 degrees Fahrenheit 175 degrees Celsius</span></p>
<p><span itemprop="recipeInstructions">Dough spoonfuls should be dropped into the hot oil and cooked for two to three minutes on each side, or until golden brown</span></p>
<p><span itemprop="recipeInstructions">To get rid of extra oil, take the donuts out of the oil and drain them on paper towels</span></p>
<p><span itemprop="recipeInstructions">While the donuts are still warm, sprinkle them with powdered sugar</span></p>
<p><span itemprop="recipeInstructions">Warm up some Leonard's Molasses Donuts and savor this real Hawaiian dessert!</span></p>
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